Chicken/Lamb sprinkled with fresh coriander & selected spices then cooked in a mix pickle sauce

Grilled king prawn cooked with almond, coconut & fresh cream. Served in iron wok

King prawn half cooked in clay oven, then in a special moglai sauce consisting of creamy yoghurt, almond & a hint of fresh fenugreek

Chicken or lamb cooked with cashew nuts,almond, fresh cream, egg & garam masala (mild dish)

Tandoori chicken (off the bone), cooked in fresh cream yoghurt almond and coconut (mild)

Chicken/Lamb cooked with freshly ground masala, special Balti sauce. Medium spicy thick sauce served with nan bread.

Large king prawns still in its shell, grilled in the tandoor then mixed with aromatic spices topped with tomatoes

Charcoal grill king prawns cooked with diced onions in a spicy sauce (served in an iron wok)

Pieces of chicken or lamb marinated in aromatic spices & cooked in the tandoor, then garnished with tomatoes, onions peppers in a medium hot thick sauce

King prawns grilled in clay oven, then cooked with almonds and coconut (mild)